My Mom's Buttermilk Biscuits
My Mom'S Buttermilk Biscuits is an moderately easy baked good you can prepare in about 1 hour 28 minutes. Made with c. self-rising flour, to 1/3 c. butter crisco, buttermilk and . sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix flour and Crisco.
Add buttermilk until mixture becomes easy to roll.
Add 2 tablespoons sugar.
Knead mixture.
Roll out dough.
Crisco the bottom of the pan/glass Pyrex dish.
Cut out round-shaped biscuits.
Place in pan/dish.
Brush top of biscuits with buttermilk.
Bake at 350Β° until golden brown on top.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment