My Italian Casserole
My Italian Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 2 1/2 oz. pkg. pepperoni, 1 tbsp. basil, 1/2 box rotini noodles, cooked and drained and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan brown beef and onion and drain fat.
Add sauce, basil, garlic powder, salt and pepperoni and simmer about 10 minutes.
In 9 x 13-inch pan mix noodles and sauce and mix. Sprinkle with cheese and bake at 350Β° for about 1/2 hour or until the cheese melts.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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