My Great Grandmother's Plum Pudding
My Great Grandmother'S Plum Pudding is an moderately easy dinner. Made with 1 lb. bread crumbs, 1 pt. milk, 1/2 c. sugar, 1 lb. raisins and 8 egg yolks, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak together bread crumbs and milk.
Beat egg yolks until creamy.
Chop suet fine and salt.
Cut citron into small pieces. Put all together; steam in tight container or bag for 3 to 4 hours.
π· Perfect Pairings
Complete your meal with these
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