My Grandma's Chocolate Cake
My Grandma'S Chocolate Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 1 c. sugar, pinch of salt, 1 tsp. baking soda and 5 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together in listed order.
Bake at 350Β° for 35 to 45 minutes in a 9-inch square pan.
Double the recipe for a 9 x 13-inch pan.
Cake is so rich and moist, Grandma usually just sprinkled powdered sugar on top when cool.
Vanilla icing or ice cream is great, too.
π· Perfect Pairings
Complete your meal with these
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