My Favorite Pecan Pie
My Favorite Pecan Pie is an impressive dinner. Made with 1/4 c. margarine, melted, 1/2 c. sugar, 1 c. dark syrup, 1/4 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°. Beat eggs slightly.
Add sugar, syrup, vanilla and margarine.
Mix until well blended.
Pour into pie crust.
Bake 55 minutes.
π· Perfect Pairings
Complete your meal with these
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