My Favorite Cookies(Dog Biscuits)
My Favorite Cookies(Dog Biscuits) is an moderately easy dinner. Made with 1 c. whole wheat flour, 1/2 c. white flour, 3/4 c. nonfat dry milk, 1/2 c. raw quick cooking oats (not instant) and 1/4 c. cornmeal, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine flours, milk powder, oats, cornmeal and sugar.
Cut in shortening and stir in egg. Dissolve bouillon in water.
Pour into flour mixture and stir to moisten.
Knead with dough hook or on floured board by hand. Roll into log and slice 1/4-inch thick or less.
Vary size of slice to suit size of dog.
Place on lightly greased baking sheet and bake at 325Β° for 40 to 50 minutes until brown and dry.
Cool on rack. Store airtight.
π· Perfect Pairings
Complete your meal with these
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