Mustard Glazed Ham and Cabbage

Name: Mustard Glazed Ham and Cabbage
Ingredients: 1 tbsp. olive oil; 1/3 c. finely chopped onion; pinch of pepper; 6 c. thinly sliced green cabbage; 1 tsp. Dijon mustard; 2 tsp. honey; 1 tsp. red wine vinegar; 1 fully cooked ham steak (1 1/2 lb.); 1 tbsp. chopped parsley

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Mustard Glazed Ham And Cabbage is an moderately easy dinner. Made with 1 tbsp. olive oil, 1/3 c. finely chopped onion, pinch of pepper, 6 c. thinly sliced green cabbage and 1 tsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 tbsp. olive oil

1/3 c. finely chopped onion

pinch of pepper

6 c. thinly sliced green cabbage

1 tsp. Dijon mustard

2 tsp. honey

1 tsp. red wine vinegar

1 fully cooked ham steak (1 1/2 lb.)

1 tbsp. chopped parsley

👨‍🍳 Instructions

Combine oil, onion and pepper in shallow 2-quart microwave proof casserole.

Cover and microwave on High 2 minutes, stirring once.

Stir in cabbage; microwave covered 3 minutes more.

Combine mustard, honey and vinegar in a cup.

Place ham steak over cabbage; spread with the mixture.

Cover and microwave on Medium for 7 minutes or until ham is heated through.

Sprinkle with parsley. Makes 4 servings.

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