Mustard-Cabbage Relish
Mustard-Cabbage Relish is an moderately easy dinner. Made with 3 large heads cabbage, finely shredded, 2 1/2 lb. onions, chopped, 2 red bell peppers or 1 jar pimento, 1 qt. white heinz vinegar and 1 qt. mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Shred cabbage.
Peppers, celery and onions.
Put mustard seed spices a loose cheesecloth tied with a string or plastic wire tie.
Boil all ingredients in a large dishpan for minutes or until the cabbage is tender.
Stir as it cooks to evenly distribute the mustard.
Mix 1/2 cup of flour and of water to make a thin paste.
Add to mixture.
Stir until thickened. Pour into jars rinsed with hot water and seal. Especially good on hot dogs.
π· Perfect Pairings
Complete your meal with these
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