Mustard-Cabbage Relish

Mustard-Cabbage Relish

⏱️ Ready in 2h 18m πŸ₯„ Prep 18 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Mustard-Cabbage Relish is an moderately easy dinner you can prepare in about 2 hours 18 minutes. Made with large heads cabbage, finely shredded, . onions, chopped, red bell peppers or 1 jar pimento, qt. white heinz vinegar and qt. mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Shred cabbage.

Chop peppers, celery and onions.

Put mustard seed and spices a loose cheesecloth tied with a string or plastic wire tie.

Boil all ingredients in a large dishpan for minutes or until the cabbage is tender.

Stir as it cooks to evenly distribute the mustard.

Mix 1/2 cup of flour and cup of water to make a thin paste.

Add to mixture.

Stir until thickened. Pour into jars rinsed with hot water and seal. Especially good on hot dogs.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.