Mushroom Soup and Meat Balls
Mushroom Soup And Meat Balls is an easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 medium bell pepper, chopped, 1 tsp. salt and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix beef, onion and bell pepper.
Roll out in balls.
Fry until brown; drain fat.
In saucepan mix 1 can water and can of mushroom soup.
Cook until creamy.
Pour over meat balls and cook on low heat until brown.
π· Perfect Pairings
Complete your meal with these
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