Mushroom-Rice Bake
Mushroom-Rice Bake is an moderately easy dinner. Made with 2 c. water, 1 c. long grain rice, 1 tsp. salt, 2 c. chopped fresh mushrooms (5 oz.) and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 1-quart saucepan, combine water, uncooked rice and 1 teaspoon salt; bring to boiling.
Cover; reduce heat and simmer, covered, for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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