Mushroom Quiche
Mushroom Quiche is an moderately easy dinner. Made with 1 pie crust, 3 eggs, 1 1/2 c. milk or cream, 1/4 c. grated swiss cheese and 2 tbsp. green onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute onions and mushrooms in oil.
Add salt and lemon juice. Boil out liquid.
Mix eggs and milk.
Stir in mushroom mix.
Pour into pie shell.
Sprinkle with cheese.
Bake for 30-40 min. at 375Β°.
π· Perfect Pairings
Complete your meal with these
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