Mushroom and Rice Casserole
Mushroom And Rice Casserole is an moderately easy dinner. Made with 1 stick butter or margarine, 1 c. regular rice, 1 large jar sliced mushrooms, 1 can chicken broth and 1 can beef broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter in skillet.
Add rice and brown. Add mushrooms. Pour in casserole dish and add broths and almonds.
Cook 1 hour at 350Β° or until liquid is absorbed.
π· Perfect Pairings
Complete your meal with these
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