Mulligatawny Soup
Mulligatawny Soup is an moderately easy dinner. Made with 2 tbsp. oil, 1 medium onion, choppped, 2 1/2 qts. hot water, 2 beef bouillon cubes and 2 c. potatoes, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large kettle cook onion in oil until tender.
Add hot water, bouillon cubes, vegetables, salt, pepper and barley.
Cook for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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