Mud Fish Stew
Mud Fish Stew is an moderately easy dinner. Made with 2 mud fish fillets, no bones, 1 c. flour, 1 medium onion, 1 clove garlic and 1/2 medium bell pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a large pot, heat vegetable oil.
Add sauteed onions.
Roll fish that you have cut up into 3-inch pieces in flour.
Place into pot with onion.
Cook on medium heat until slightly brown, turning once.
Mix catsup and water together and pour into pot.
Pour water off of potatoes into a bowl with catsup and stir up and add this to meat pot.
Add potatoes to stew.
Add minced garlic, bell pepper and hot sauce.
Simmer.
Serve over plain rice.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment