Mrs. Viv's Pastry Shells
Mrs. Viv'S Pastry Shells is an easy dinner. Made with 1 stick margarine (room temperature), 3 oz. pkg. cream cheese (room temperature), 1 1/2 c. plain flour and pinch of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Work with fingers until well blended.
Roll out with rolling pin for large pie shell or may be pressed with fingers into muffin tins (small) for tart shells.
Bake at 350Β° for about 8 to 10 minutes until light brown. Makes about 3 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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