Mrs. Santa Claus' Nut Bread

Name: Mrs. Santa Claus' Nut Bread
Ingredients: 1/2 c. sugar; 1 1/4 c. milk; 3 c. Bisquick; 1 egg; 1 1/2 c. nuts, chopped

👁️ 4 views

Mrs. Santa Claus' Nut Bread is an easy dinner. Made with 1/2 c. sugar, 1 1/4 c. milk, 3 c. bisquick, 1 egg and 1 1/2 c. nuts, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Bread #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1/2 c. sugar

1 1/4 c. milk

3 c. Bisquick

1 egg

1 1/2 c. nuts, chopped

👨‍🍳 Instructions

Preheat oven to 325°.

In a large bowl, mix the sugar, milk, Bisquick and egg. Beat hard for 30 seconds. Stir in nuts. Butter the bottom of a loaf pan. Pour batter into pan. Bake 45 to 50 minutes (until a toothpick stuck in the center of the bread comes out without any crumbs on it).