Mother's Cheese Loaf
Mother'S Cheese Loaf is an moderately easy dinner. Made with 1 lb. sharp cheddar cheese, 1 medium jar pimento, 1 c. crushed crackers, 2 eggs and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shred cheese.
Add crackers and pimento.
Mix dry mustard, sugar and eggs.
Add milk.
Add vinegar very slowly.
Cook over medium heat until thick.
Add cheese mixture; stir well.
Bake in cheese ring or baking dish at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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