Mother P'S Biscuits
Mother P'S Biscuits is an moderately easy dinner. Made with 4 c. flour, 2 tsp. salt, 2 tsp. baking soda, 4 tsp. cream of tartar and 6 to 8 tbsp. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 425Β°.
Blend first 5 ingredients with pastry cutter until very fine.
Blend in milk just until moist.
Roll out on floured board 1-inch thick.
Cut with large biscuit cutter. Place on slightly greased cookie sheet.
Place a dab of butter on each biscuit.
Bake 10 to 15 minutes or until browned.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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