Mostaccioli-Broccoli Bake
Mostaccioli-Broccoli Bake is an impressive dinner you can prepare in about 1 hour 42 minutes. Made with c. mostaccioli or penne macaroni, c. margarine, c. flour, c. milk and c. grated fresh parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook mostaccioli according to package directions; drain. Rinse with cold water.
In medium saucepan, melt margarine.
Stir in flour until blended.
Add milk; cook until thickened, stirring constantly.
Stri in Parmesan cheese, salt, garlic powder, thyme and nutmeg.
Remove from heat.
In a large bowl, combine mostaccioli, cheese sauce and broccoli.
Spoon into a 12 x 9-inch baking dish.
Sprinkle Swiss cheese over top.
Bake at 375Β° for 10 to 15 minutes until thoroughly heated.
π· Perfect Pairings
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