Monkey Bread
Monkey Bread is an easy dinner. Made with 4 pkg. ready-made buttermilk biscuits, 1/2 c. sugar, 3 tbsp. cinnamon or to taste and 1 stick butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar and cinnamon in small bowl.
Cut each biscuit into quarters and roll in sugar mixture.
Drop into Bundt pan until pan is full.
Melt butter and pour evenly over top.
Bake at 350Β° for 20 to 25 minutes.
Drop out of pan on serving dish and serve warm. Do not cut; serve by pulling apart pieces.
π· Perfect Pairings
Complete your meal with these
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