Monkey Bread
Monkey Bread is an easy dinner. Made with 1 3/4 c. sugar, 3 tsp. cinnamon, 3 cans (10 count) biscuits and 1 1/2 sticks butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix, in large Tupperware Fix, 3/4 cup of sugar with 2 teaspoons cinnamon.
Cut biscuits in quarters and add to sugar and cinnamon. Put top on bowl, let air out and shake up and down until biscuits are covered.
Put mixture in Bundt pan, well-greased and floured evenly.
Melt 1 1/2 sticks of butter, 1 cup of sugar and 1 teaspoon cinnamon; spoon over biscuits.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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