Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 2 c. flour, 2 c. sweet potatoes, cooked, 1 c. milk, 2 pkg. yeast and 3 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place milk in pan on medium heat with 1 stick margarine.
Let melt.
Mix the warm water and yeast.
Dissolve and set aside.
Mix flour, oatmeal, potatoes, sugar, eggs, milk and yeast. Roll out and top with sugar, cinnamon and nuts. Roll like a jelly roll. Cut in thin slices and place in baking pan. Bake 30 minutes or until done. Drizzle with powdered sugar, water and vanilla.
π· Perfect Pairings
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