Monkey Bread
Monkey Bread is an easy dinner. Made with 1 loaf frozen bread dough, thawed in fridge overnight, 1 stick melted butter and cinnamon and sugar mixture, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat oven to 170°.
Grease a tube pan with butter.
Cut dough into small pieces and dip in butter, then roll in cinnamon and sugar.
Arrange evenly in the tube pan.
Place in a 170° oven for 1 1/2 hours until doubled.
Take pan out of oven and heat oven to 350°.
Bake for 25 to 30 minutes.
Take out of pan while hot.
🍷 Perfect Pairings
Complete your meal with these
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