Monkey Bread
Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 1 tsp. cinnamon, 1/2 c. sugar, 1 stick butter plus 2 tbsp. and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit into 4 pieces.
Roll into balls.
Mix cinnamon and 1/2 cup sugar.
Roll balls in sugar mixture.
Drop into greased Bundt pan.
Melt butter, 1/2 cup white sugar and brown sugar until sugar is melted.
Pour over biscuits.
Bake at 350Β° for 1/2 hour.
Tip out immediately.
π· Perfect Pairings
Complete your meal with these
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