Monkey Bread
Monkey Bread is an easy dinner. Made with 2 loaves frozen bread dough, 1/2 c. butter, 1 c. sugar and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw bread.
Cut each loaf in 40 pieces.
Dip the pieces in the melted butter.
Roll in cinnamon and sugar.
Place balls side by side in greased Bundt pan.
Let raise 1 to 1 1/2 hours.
Bake at 375Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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