Monkey Bread
Monkey Bread is an easy dinner. Made with 3 containers buttermilk biscuits, 1 c. sugar, 2 tsp. cinnamon, 1 c. brown sugar and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut each biscuit in four pieces.
Shake in a bag with sugar and cinnamon.
Layer biscuits in greased tube pan and sprinkle with chopped nuts between layers, if desired.
Melt brown sugar with margarine and boil 1 minute.
Pour over biscuits and bake 35 minutes in 350Β° oven.
Let stand 10 minutes before removing from pan.
π· Perfect Pairings
Complete your meal with these
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