Monkey Bread
Monkey Bread is an easy dinner. Made with 1 1/2 tbsp. cinnamon, 1 c. sugar, 1/4 c. margarine, 1 c. brown sugar and 3 cans biscuits, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cinnamon and white sugar in plastic bag.
Cut biscuits into fourths.
Put biscuits in bag.
Shake to coat.
Put biscuits in greased Bundt pan.
Melt margarine and brown sugar; bring to a boil.
Pour over biscuits.
Bake 35 minutes at 350Β°.
Put on a plate and pull apart to eat.
Best when warm!
π· Perfect Pairings
Complete your meal with these
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