Monkey Bread

Monkey Bread

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Monkey Bread is an moderately easy dinner. Made with 4 cans biscuits, 1 c. sugar, 1 tsp. cinnamon, 1 tsp. nutmeg and 1 1/2 sticks butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Heat oven to 350°.

Grease Bundt pan.

Cut biscuits in 4 pieces.

Roll biscuit pieces in sugar, cinnamon and nutmeg.

Pack pieces into Bundt pan.

Melt butter or margarine.

Stir in brown sugar and cinnamon.

Pour over biscuits.

Bake in 350° oven for 30 to 35 minutes.

Wait 5 minutes and turn out of pan.

Pull hunks off and eat.

🍷 Perfect Pairings

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