Mom's Pumpkin Pie
Mom'S Pumpkin Pie is an moderately easy dinner. Made with 2 eggs, lightly beaten, 1 (16 oz.) can pumpkin, 3/4 c. sugar, 1/2 tsp. salt and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine ingredients in order given; pour into pie crust.
Bake in preheated 425° oven for 15 minutes.
Reduce temperature to 350°.
Bake an additional 40 to 50 minutes or until knife inserted near center comes out clean.
Garnish, if desired, with whipped topping.
🍷 Perfect Pairings
Complete your meal with these
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