Mom's Pineapple Pie
Mom'S Pineapple Pie is an moderately easy dinner. Made with 1 c. sugar, 4 tbsp. (rounded) flour, 1 c. milk, 1 c. pet milk and 6 egg yolks, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar and flour.
Beat egg yolks and milk together; add to flour.
Cook in a heavy saucepan until thick.
Add pineapple and salt.
Pour into 9-inch baked shell and top with meringue.
Makes 2 pies.
Serves 16.
π· Perfect Pairings
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