Mom's Italian Cinnamon Cookies(Pinwheels)
Mom'S Italian Cinnamon Cookies(Pinwheels) is an moderately easy dinner. Made with 4 c. flour, 4 tbsp. baking powder, 4 tbsp. corn oil, margarine or melted butter, 4 extra large eggs and 1 tbsp. pure vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Make a well in the flour and baking powder.
Add eggs, liquid, vanilla and lemon extract.
Beat with fork, bringing in the dry ingredients.
Add more flour to obtain soft, firm consistency.
Rest dough 10 minutes and roll out, using flour to prevent sticking.
After rolling to about 1/4-inch, spread butter.
Sprinkle with sugar and cinnamon lavishly.
Roll up.
Cut into 1/2-inch pieces.
Lay flat on cookie pan and bake only until lightly golden.
π· Perfect Pairings
Complete your meal with these
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