Mom's Garlic Bread
Mom'S Garlic Bread is an moderately easy dinner. Made with 4 1/2 c. warm water, 6 tbsp. sugar, 4 small pkg. yeast or 1 large, 4 tbsp. or 1/4 c. shortening and 4 1/2 tbsp. garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Dissolve your yeast in warm water.
Add sugar; then add rest of ingredients in order, knead until smooth. Let stand in warm place and punch down well every 10 minutes for 5 times.
Divide into 3 equal parts.
Roll out into rectangle and roll up as jelly roll.
Brush with cold water and sprinkle with sesame seeds.
Let rise and bake at 350° until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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