Mom's Cream Gravy

Name: Mom's Cream Gravy
Ingredients: 1/2 c. meat fryings or oil; 4 tbsp. flour; 1/2 tsp. salt; 4 c. milk; pepper to taste

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Mom'S Cream Gravy is an easy dinner. Made with 1/2 c. meat fryings or oil, 4 tbsp. flour, 1/2 tsp. salt, 4 c. milk and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1/2 c. meat fryings or oil

4 tbsp. flour

1/2 tsp. salt

4 c. milk

pepper to taste

👨‍🍳 Instructions

Use drippings from the meat that you fry, stir flour in and let brown slightly, add salt and the milk (I use a small can of condensed milk, if you want it richer).

Stir until thick, if you like a thinner gravy, add more milk, if you want a thicker gravy, use less milk.

This recipe has been passed down through several generations.

Goes well with venison.