Mom's Chop Suey
Mom'S Chop Suey is an moderately easy dinner. Made with about 3/4 lb. veal, diced, about 3/4 lb. pork, diced, or leftover turkey or chicken may be used, 1 tbsp. oil, 1 c. diced celery and 1/2 c. diced onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown meat in oil.
Add celery and onions.
Cover with water. Simmer until tender.
Thicken juice from sprouts and vegetables with cornstarch mixed with the juice.
Add soy sauce, brown sugar and vinegar.
Add sprouts and vegetables and meat.
Heat through and pour over rice or noodles.
Amounts can be varied to individual tastes.
π· Perfect Pairings
Complete your meal with these
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