Mom Piper's Chocolate Cake
Mom Piper'S Chocolate Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 tsp. baking powder, 2 tsp. baking soda and 3/4 c. cocoa, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Measure all dry ingredients except cocoa into mixing bowl. Add eggs, oil and milk to dry ingredients.
Mix well.
In a saucepan, mix cocoa and boiling water.
Add vanilla and blend well.
Blend cocoa mixture into ingredients in mixing bowl. Batter will be thin.
Pour batter into 2 greased and floured 9-inch cake pans.
Bake in 350Β° oven for 40 to 45 minutes.
Cool and frost with fluffy icing.
π· Perfect Pairings
Complete your meal with these
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