Moldy Mice

Moldy Mice

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Moldy Mice is an moderately easy dinner. Made with 1 stick butter, 1 1/2 tsp. vanilla, 1/2 c. chopped pecans, 1 c. flour and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Cream the butter and 1 tablespoon sugar.

Stir in vanilla, flour and nuts.

Roll into small balls, thumb size. Bake at 425Β° for 15 minutes. Roll in powdered sugar while hot. Cool and store in an airtight container.

Makes about 3 dozen.

🍷 Perfect Pairings

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