Molded Waldorf Salad

Molded Waldorf Salad

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Molded Waldorf Salad is an moderately easy dinner. Made with 1 (11 oz.) can mandarin orange sections, undrained, 1 (8 oz.) can pineapple chunks, undrained, 1 (3 oz.) pkg. lemon flavored gelatin, 1 c. boiling water and 1 medium apple, unpeeled and diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain fruit, reserving liquid; set aside.

Dissolve gelatin in boiling water; stir in reserved fruit liquid and chill until the consistency of unbeaten egg white.

Fold in next 3 ingredients. Pour into a lightly oiled 5-cup mold.

Chill until firm.

Unmold on lettuce leaves.

Yields 8 servings.

🍷 Perfect Pairings

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