Molasses Taffy
Molasses Taffy is an easy dinner. Made with 2 c. molasses, 1/4 c. vinegar, 1 c. sugar, butter, the size of an egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put the molasses, sugar and vinegar in a pan and boil until the mixture hardens when dropped into cold water.
Add the vanilla.
Pour mixture into a buttered pan.
Mark into squares and set aside to cool.
Nuts and/or coconut can be placed in the bottom of the buttered pan before pouring in the taffy.
π· Perfect Pairings
Complete your meal with these
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