Moist Chocolate Cake
Moist Chocolate Cake is an moderately easy dinner. Made with 3 (1 oz.) sq. unsweetened chocolate, 1 c. boiling water, 1/2 c. butter, 2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar in large bowl.
Add eggs; beat well. Alternately add milk, flour and baking soda (mixed together); mix well and add chocolate mixture last.
Pour into 2 greased and floured 8 or 9-inch layer pans or a 13 x 9-inch pan.
Bake at 350Β° for 20 to 25 minutes.
Larger pan, bake for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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