Mock Crab Cakes(Or How to Use More Zucchini)
Mock Crab Cakes(Or How To Use More Zucchini) is an easy dinner. Made with 2 c. grated zucchini, 1 c. bread crumbs, 1 egg, 1 tbsp. margarine and 1 tsp. old bay seasoning, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine and mix all of the ingredients.
Form into 3-inch patties, 1/2-inch thick.
Saute in oil until nicely browned.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment