Mocha Dessert Bread
Mocha Dessert Bread is an impressive dinner. Made with 2 c. sifted flour, 2 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. salt and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease a 9 x 5 x 3-inch loaf pan.
In a small bowl, stir together coffee, extract and water until coffee is dissolved.
Sift together first 5 ingredients.
Combine sour cream, sugars, milk and eggs in a bowl.
Add coffee mixture and beat well. Gradually add dry ingredients and butter; mix until well blended. Stir in nuts and chocolate chips.
Bake for 65 minutes or until toothpick comes out clean from center.
Yields 1 loaf.
π· Perfect Pairings
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