Mixed Vegetable Casserole
Mixed Vegetable Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with (16 oz.) can veg-all, drained, c. mayonnaise, c. grated cheddar cheese, water chestnuts, drained and sliced and c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix ingredients except cracker crumbs and margarine.
Pour into a casserole dish.
Top with cracker crumbs.
Drizzle melted margarine over top.
Bake at 350Β° for 30 minutes.
This is a good dish for covered dish dinners and can easily be doubled or tripled.
π· Perfect Pairings
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