Mixed Cut Green Bean Casserole
Mixed Cut Green Bean Casserole is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with (10 oz.) pkg. frozen cauliflower, (15 oz.) can green beans, . butter or margarine, . flour and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook cauliflower in salted water according to package.
Drain. Arrange in a buttered 1-quart casserole.
Drain beans, reserving 1/2 cup liquid.
Add drained beans to casserole.
Melt butter in small saucepan.
Stir in flour.
Add reserved 1/2 cup liquid, milk, onion, salt and hot sauce.
Cook and stir over medium-low heat until sauce thickens.
Pour over vegetables in casserole. Garnish with pimento.
Bake, uncovered, at 350Β° for 30 minutes.
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