Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. wesson oil, 4 eggs, well beaten, 1 1/2 c. all-purpose flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine sugar and oil together, then add eggs.
Put all dry ingredients together and combine well.
Pour dry ingredients into sugar and oil combination. Add pecans and vanilla to this mixture. Bake at 350Β° for 20 to 30 minutes. After cake is done and well cooled, spread the marshmallow cream on top.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment