Mission Trail Chocolate Pecan Pie
Mission Trail Chocolate Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. corn syrup, 1 tsp. vanilla, 1 1/2 tbsp. flour and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375 degrees.
Beat eggs in large bowl using electric mixer on medium speed for 15 seconds.
Add syrup, vanilla, flour and brown sugar and beat for 15 more seconds.
Stir in chocolate chips and pecan halves with a large spoon.
Pour pecan mixture into frozen pie crust.
Bake on center oven rack for 45 minutes or until a knife inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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