Miss Elsie's Jalapeño Cornbread
Miss Elsie'S Jalapeño Cornbread is an moderately easy dinner. Made with 1 c. self-rising corn meal, 1/2 c. wesson oil, 2 eggs, 1 c. milk and 1 can cream-style corn, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together.
Bake at 350° for 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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