Minute Fudge Frosting
Minute Fudge Frosting is an moderately easy dinner. Made with 2 oz. chocolate, finely cut, 1 c. sugar, 1/3 c. milk, 1 large tbsp. spry and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine first 5 ingredients in saucepan.
Bring slowly to a full rolling boil, stirring constantly, and boil 1 minute.
Remove from heat.
Add vanilla.
Beat until thick enough to spread.
If frosting becomes too thick, add about 1 tablespoon cream.
(This can stand to cool, stirring every so often, if you wish.)
π· Perfect Pairings
Complete your meal with these
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