Minestrone Soup with Four Beans
Minestrone Soup With Four Beans is an impressive dinner. Made with 1/3 c. olive oil, 2 carrots, sliced, 2 stalks celery, sliced, 1 onion, coarsely chopped and 1 (1 lb.) can whole tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute carrots, celery and onion in oil until soft.
Add 6 cups chicken broth, tomatoes, string beans, bay leaf, oregano and basil; simmer for about 1 hour.
Add other beans and macaroni; let simmer until macaroni is soft.
If more broth is needed, add, so it won't be too thick.
Season to taste.
Top with grated Parmesan cheese when serving.
π· Perfect Pairings
Complete your meal with these
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