Million Dollar Pound Cake
Million Dollar Pound Cake is an moderately easy dinner. Made with 1 lb. butter, softened, 3 c. sugar, 6 eggs, 4 c. all-purpose flour and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add eggs, one at a time, beating after each addition. Add flour to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix after each addition.
Stir in flavorings.
π· Perfect Pairings
Complete your meal with these
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